This Caesar Pasta Salad is packed with protein and delicious flavor. You can make it ahead for a meal prep, or bring to parties!

A creamy, cheesy and zesty pasta is always a fan favorite, but make it a one-pot pasta too!? Sign me up! This one is filled with zucchini, shallots, garlic, goat cheese, and Parm, and some lemon juice, lemon zest, and basil!

It’s creamy, salty, and packed with veggies and plant-based protein! Serve as is or pair with your protein of choice. It also tastes amazing cold so save those leftovers for an easy lunch the next day!

This spaghetti dish is packed with flavor, made with super simple ingredients, and comes together in just 30 minutes for a delicious, dinner the whole family will love!

Savoring the flavors of summer with this vibrant pesto pasta salad!

This creamy and delicious green pasta is super easy to whip together! Enjoy with the whole family for dinner, or pack up leftovers for the next day.

This easy Creamy Feta-Lemon Pasta is a rich, creamy dish with zesty, bright lemons and fresh greens that is made in under 20 minutes.

This Lemon Ricotta Pasta with Peas is the perfect vegetarian spring pasta dish that is bright and flavourful! It’s made with ricotta cheese, parmesan cheese, lemon juice, lemon zest, pasta water, peas, and spinach.

This Creamy Butternut Squash Pasta Carbonara is the perfect weeknight dinner. It will become a staple for you during the fall season!

Beautiful orzo salad filled with fresh veggies and goat cheese crumbles. Everything gets tossed together for the perfect summer lunch or dinner that's easy to customize. Bring this fresh orzo salad to your next BBQ!

This easy healthy dinner recipe is a spin on the viral baked feta pasta dish. It combines with creamy feta cheese, red lentil pasta, and spicy crushed red pepper flakes. But don’t be fooled by the simple ingredients, this pasta dish is incredibly flavorful and delicious!

This one pan pasta primavera with shrimp is a veggie packed pasta dish that’s perfect year round. It’s flavorful, filling, and you can use whatever vegetables you have on hand!